Does McDonald’s use real potatoes? Why do the fries always taste so good? Are they mashed and formed in a mold? There are a lot of questions about our fries so Grant Imahara is going to investigate our fry making process in his own way. Watch and discover how we make our World Famous Fries. – McD
* For what its worth, the potatoes / fries is a pretty simple process and totally believable that its legit… now, lets see that front to back process on the filet o’fish or what that meat is made from. Those, and the McRib are the kinds of things that we worry about when eating at D’s.
Also, for what its worth, I’m not one of those McDonalds haters. I think that maybe a decade or so ago we had a ton to worry about with their food, but that was all fast food, it was the wild west back then. Then, people started looking deeper at what was going into their bodies and everyone had to clean up their act. A place like McDonalds, that has the bread and can lay out the cost to do it, can get it together and make it right.