I’m with it… always good to see that the way you cook things is the way that the people who know what they are doing, do it. I’ve always been a nob of butter to cook the burger when I cook it on the cast iron. Love this… .will have to crack this recipe on my earned it day.
Head here to get the full recipe: How to Make the World’s Best Cheeseburger, Using Magic – EPICURIOUS
More from my site