I love spending time in the kitchen with my mom and her friends. It makes me feel so connected with my Asian roots. My mom’s friend Sandy was showing me a Thai sauce she whipped up with freshly made pepper flakes and fish sauce. The sauce can be used for so many dishes.
This “how to” video is with cucumbers and carrots. It’s fresh! It’s crisp! The flavors dance around on your palate confusing the senses a bit with salty, sweet and spicy. It’s addicting! Depending on how much pepper flakes are added it can be super spicy or just mildly spicy.
* This is good. This is light, healthy, and tasty.. so it seems. I’m going to have to try this one soon and see if its as easy as it appears.
By the way, you want to get to know Kimlai from EatinAsian. Tons of personality, tons of great recipes and she makes you wanna be better. Check her out on the social networks: